This past Saturday, J and I ran the Blubber Run, the inaugural 5k that’s a part of the Stevens Point Brewery’s Pointoberfest. I had no plan going into this — all I could think about was that the day I decided to stray from my Couch to 5k app and run a straight .5 miles on my own, it felt really, really hard. I barely made it through and the next day I went back to Couch to 5k. I had considered doing a Couch to 5k workout for the race, but instead decided just to run on feel and see how it went would go.
After over four hours in the car and not the best pre-race fuel, we arrived at the Stevens Point Brewery. J and I got our race bibs and went on a walk to loosen up. It was quite warm — 75 degrees and sunny. At 2:55 p.m., we lined up (I positioned myself towards the back) and waited for the race to start.
I didn’t wear my Garmin and had my phone, with Runkeeper going, in my pocket (yay for Distance Shorts!) so I never really knew what my current pace was. The first quarter mile felt awful — my legs felt like they weighed a ton and my tight calves were really bugging me. But as I warmed up, I felt a little better and settled into some sort of groove.
I was expecting a beer stop at the halfway mark, but it was actually at the 2 mile mark. Since I wasn’t technically “racing” and I didn’t dress up for the race, I decided that it would be fun to actually stop and “enjoy” a beer. Most people stopped, so it was pretty fun!
I finished my beer and set back out. (This is the part where I realized I’d be happy to never do another beer run again as there was a nice chorus of burping and belching going on around me. Gross.)
For the last mile, I concentrated on sticking close to the other runners around me and trying not to get passed. It worked well and I even passed a few runners near the finish. I crossed the finish line and saw 31:58 on the clock. It’s nice to know that if I wouldn’t have stopped for that beer (no regrets, though!) that I would have likely broken 30 minutes, especially since race wasn’t chip timed and I started near the back of the group. I still have a ways to go to get back to my pre-pregnancy 5k time, but this race was a definite confidence booster!
As soon as I saw my in-laws, I asked them how J had done and they told me that he came in first — with no one even close to him! He finished somewhere around 18:5X.
During the awards ceremony, they asked J if he had stopped for a beer. His “no” reply was met with a deafening “booooooo,” which was pretty funny. He’s determined to win next year AND stop for a beer.
We celebrated post race with some Point beer (the Chai tea porter was the most interesting one I tried) and some Mexican food. Perfection.
After we got home on Sunday, I dusted off my yoga mat and met up with some of the Midwest Oiselle birds for some yoga and sushi. After getting my butt kicked in yoga (seriously glad we decided on a c1 class), we grabbed some drinks and sushi — it was a lot of fun getting to know everyone. I’m reminded again of how lucky I am to be a part of such an amazing team.
This weekend I have another race but haven’t decided if I’m going to run the entire thing or take it easy instead. I also started my six week Pilates Reformer sessions this week. Feeling good and happy to be back into a workout routine!
Have you ever done a beer run?
What fall races do you have planned?
Have you tried Pilates on the Reformer?